Monday
am: Granny Smith apples with peanut butter/honey dip
lunch: broccoli/cheese/rice casserole
(broccoli, uncooked rice, half and half, cheddar cheese, baked)
pm: crackers
Tuesday
am: bananas
lunch: cheddar cheese cubes, carrot sticks, homemade bread and butter
pm: pretzels
Wednesday
am: toasted cinnamon raisin bagels w/ cream cheese
lunch: cowboy beans (barbecue pinto beans with ground beef)
pm: veggie sticks and tortilla chips
Thursday
am: popcorn with butter
lunch: roasted vegetable stirfry over quinoa w/ soy sauce
(cabbage, carrots, broccoli)
pm: craisins
Friday
am: corn flakes, milk
lunch: macaroni and cheese with mixed vegetables
pm: trail mix
