MONDAY
AM SNACK: Watermelon
LUNCH: Dirty rice with oven roasted squash, zucchini and carrots
PM SNACK: Butter crackers and raisins
TUESDAY
AM SNACK: Honey vanilla yogurt dip with graham crackers
LUNCH: Smoked cheddar cubes, sliced cucumbers kettle chips
PM SNACK: Bananas
WEDNESDAY
AM SNACK: Pineapple
LUNCH: Potato soup with bacon, fresh baked bread with butter
PM SNACK: Rice cakes
THURSDAY
AM SNACK: Mini apple cinnamon muffins
LUNCH: Pasta with spinach pesto and mozzarella, steamed green beans
PM SNACK: Pretzels
FRIDAY
AM SNACK: Cereal with almond milk
LUNCH: Scrambled eggs, toast and applesauce
PM SNACK: Trail mix