Monday
AM Snack: Bean dip & tortilla chips
Lunch: Cheese pizza, steamed broccoli with garlic and olive oil
PM Snack: Veggie straws
Children’s work: Children will prep their pizzas for baking in class
Tuesday
AM Snack: Apple slices, Colby jack cheese stick
Lunch: Homemade chicken and biscuit dumplings [celery, onion, roasted chicken, homemade broth, homemade biscuits]
PM Snack: Banana
Children’s work: Children will slice apples for morning snack, help mix biscuit dough, wash and sort pintos for next day
Wednesday
AM Snack: Toast with butter, cantaloupe
Lunch: Ranch beans over rice
PM Snack: Pretzels and raisins
Children’s work: children will toast bread, spread butter
Thursday
AM Snack: Toasted bagels with muenster cheese
Lunch: Spaghetti with meat/veggie [spinach and zucchini] sauce, Parmesan cheese
PM Snack: Apples
Children’s work: children will toast their bagels, break pasta for cooking
Friday
AM Snack: Granola with almond milk
Lunch: Peanut butter & jelly rollups, baby carrots & Good Earth garden cucumbers with hummus
PM Snack: Animal crackers
Children’s work: slice cucumbers for lunch, make peanut butter and jelly rollups