Weekly Menu
Monday
AM: Rice Squares Cereal with Almond Milk
Lunch: Pasta with Marinara topped with Mozzarella Cheese
PM: Pretzels or Tortilla Chips
Tuesday
AM: Blue Berry Bagels with Butter
Lunch: Grilled Cheese with Cucumbers
PM: Apples
Wednesday
AM: Yogurt with Honey
Lunch: Tomato, Basil, Onion Soup (Butter, Carrot, Celery, Lentils, and Half/Half) with Warm Bread with Butter (Kinder will be Baking Bread)
PM: Rice Cakes
Thursday
AM: Popcorn and Raisins
Lunch: Black Beans and Rice with Ranch Dressing
PM: Pears
Friday
AM: Round Crackers with Peanut Butter
Lunch: Pinto Bean and Cheese Burritos, Cucumber Slices and Carrot Sticks
PM: Assorted Fruit (Pears and Apples)
