Monday
AM: Cheese Cubes with Sliced Cucumber
Lunch: Pasta with Marinara topped with Mozzarella Cheese/ Parmesan Cheese
PM: Pretzels
Tuesday
AM: Homemade Banana Bread or Pumpkin Bread with Cream Cheese
Lunch: Pinto Beans, Rice, and Shredded Cheddar Cheese
PM: Pears
Wednesday
AM: Waffle with Peanut Butter
Lunch: Tomato Veggie Soup (Canned Tomatoes, Bag of Mixed Veggies, Lentils) with Bread
PM: Banana
Thursday
AM: Bagels with Butter
Lunch: Fried Rice with Mixed Veggies, Soy Sauce, Egg
PM: Apple
Friday
AM: Rice Cereal with Almond Milk
Lunch: Peanut Butter and Jelly Sandwiches on Whole Wheat Bread with Sliced Grapefruit
PM: Assorted Fruit- Apples, Pears, Banana
