Weekly Menu
Monday
AM: Popcorn and Raisins
Lunch: Macaroni with Peas seasoned with Butter, Olive Oil Garlic, and Parmesan Cheese
PM: Banana
Tuesday
AM: Bagels with Cream Cheese (Sprouts, Saplings, Tree house)
English Muffins with Cream Cheese (Kinder)
Lunch: Fried Rice (Mixed Veggies, Butter, Olive Oil, Soy Sauce, Egg)
PM: Assorted Fruit (Pears and Apples)
Wednesday
AM: Hummus and Cucumbers
Lunch: Tomato Rice Soup (Tomato, Rice, Half and Half, Butter, Onion)
PM: Pretzels
Thursday
AM: Crackers and Peanut Butter
Lunch: Taco Salad (Pinto Beans, Shredded Carrots, Romaine Lettuce, Ranch Dip)
PM: Banana Chips
Friday
AM: Steel Cut Oats with Almond Milk
Lunch: Cheese Cubes, Carrot Sticks, Bean Dip, Tortilla Chips
PM: Rice Cake
