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 In Weekly Meal Plan

Monday
AM: warm apple crisp (applesauce, oatmeal, butter, coconut, brown sugar)
Lunch: organic yogurt, organic baby carrots, nitrite/nitrate free deli turkey
PM: organic animal crackers

Tuesday
AM: bananas
Lunch: peanut butter and local honey sandwiches, cucumber slices, homemade ranch dip
PM: pretzels

Wednesday
AM: cantaloupe
Lunch: split pea soup (peas, bacon, onion, organic carrots), homemade bread w/ butter
PM: Schumann’s Bakehaus birdseed bars

Thursday
AM: Schumann’s Bakehaus muffins
Lunch: nachos (pinto beans, lentils, Colby jack cheese, corn tortilla chips), organic spinach w/ homemade vinaigrette
PM: organic popcorn w/ butter

Friday
AM: organic raisins
Lunch: organic macaroni and cheese, organic broccoli
PM: nut thin crackers

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