AM Snack-Cinnamon raisin bagels with cream cheese
Lunch-Crockpot pasta bake with marinara and shredded mozzarella cheese
PM Snack-Animal crackers
Children's tasks--the children will wash and cube potatoes, dice carrots and onions for Tuesday's crockpot soup, spread cream cheese on bagels during snack
Lunch-Smoked ham and cream of potato soup, fresh baked bread with butter
PM Snack-Trail mix
Children's tasks-the children will prep soup in crock pots, mix and knead dough into loaves for baking, sort pinto beans for Wednesday's...
Many of you are probably aware of a fire that occurred in a Leander mobile home neighborhood last week. The family lost their home along with all the contents in the fire including their 7 month old child. One of our school families, the Kecskes family, asked that I share this with the Good Earth community. Their oldest child, Peter, attends school with one of the siblings of this family. His class is very sad as they have been told of the family's loss of home. Peter wishes he could give his savings to help the family. If you would like to help this family out, a Go Fund Me page has been...
In accordance with Leander ISD and their severe weather policy, Good Earth will operate on a two hour delay tomorrow, February 24. The school will open at 9:15 AM to all GEDS families with staff reporting at 9 AM. Please drive safely.
AM: oranges and grapefruit slices
Lunch: teriyaki chicken and broccoli over rice
*children help prepare rice in rice cookers (measuring), help slices fruits
AM: celery and cucumber slices, homemade ranch dip
Lunch: quinoa w/ marinara and mozzarella, homemade bread w/ butter
PM: veggie stick snacks
*marinara warmed in crockpots, quinoa cooked in rice cookers, children bake bread, children help make dip
Lunch: homemade vegetable beef soup, crackers
PM: golden apples
*children assemble soup and cook in crockpots (ground beef...
Please join us for our February Parent Society Meeting tomorrow night from 7 PM -8 PM! Kirsten McGuire will share great information on essential oils and how to incorporate them in your home/daily use.
AM Snack: sliced grapefruit, oranges, and pineapple, toast with jam
(children toast bread in the classroom)
Lunch: tomato basil soup (organic marinara and pizza sauce, half and half, pesto) cheesy garlic baguette
(children help make soup to warm in crockpots, help spread garlic butter on bread and top with mozzarella cheese)
PM Snack: raisins
AM Snack: baby carrots, celery, and cucumbers with homemade dip
(children slice cucumbers and celery)
Lunch: potato soup (shredded carrots, sliced fingerling potatoes, celery, onions, garlic, butter), homemade bread...