Monday (NO SCHOOL LISD)
AM: peanuts and cranberries
Lunch: grilled cheese and bacon sandwiches, cucumber slices
PM: Annie’s fruit snacks
Tuesday
AM: toasted bagels w/ butter
Lunch: tuna pasta salad w/ green peas and shredded carrots
Lunch, Kinder: black bean soup w/ carrots and celery, French bread w/ butter, cheese cubes
PM: mandarin orange
Wednesday
AM: celery with peanut butter
Lunch: tomato, basil and white bean soup (tomatoes, white beans, shredded carrots, basil, half and half), homemade bread w/ butter
PM: banana
Thursday
AM: bean dip, tortilla chips
Lunch: French bread pizza (mozzarella, tomatoes, turkey pepperoni, spinach), carrot sticks
PM: fig bars
Friday
AM: banana yogurt (bananas, yogurt, honey)
Lunch: spaghetti w/ meat sauce, cucumbers w/ balsamic vinaigrette
PM: apples
